Every restaurant has its legendary dishes. Find out exactly what to order.
Search a restaurant →Birds of a Feather
This is a sleek, design-forward Sichuan spot where the kitchen balances traditional, tongue-numbing heat with modern, shareable plates. The space was designed by co-owner Yiming Wang to feel timeless and personal, featuring long communal wooden tables, exposed brick, and custom-designed light fixtures that look like upturned bouquets of golden daffodils. It is the perfect room for a group dinner where you can crowd the table with a dozen small plates and let the dishes arrive one by one.
Order your dishes to come out gradually rather than all at once so you can appreciate the distinct spice profiles and temperature contrasts of each plate. Be sure to request a side of their house-made chili oil to drizzle over the milder dim sum options.
Every restaurant has its legendary dishes.
Find what to order anywhere →AI-generated results — always verify dishes and information before visiting.