New American
Eberly
This South Lamar dining room balances midcentury sophistication with historic whimsy, anchored by a stunning, plant-filled greenhouse study and a brass-accented open kitchen. The design is built around the original 1866 hand-carved mahogany bar from Greenwich Village's legendary Cedar Tavern, which was shipped down from New York City in hundreds of pieces. First-timers should take a stroll through the central hallway to fully appreciate the transition from the bright, skylit dining spaces to the moody, historic tavern lounge in the back.
★ The Legend
Crab & Cornbread
A sweet and savory starter featuring a rich, jalapeño-flecked cornbread cake topped with a mountain of sweet lump crabmeat and caramelized onions. Regulars treat this decadent, syrup-drizzled dish almost like a pre-dinner dessert, making it the most talked-about appetizer on the menu since the restaurant opened.
◆ Fan Favorite
Monkey Bread
A pull-apart brunch classic that is baked fresh daily, arriving at the table warm, sticky, and heavily caramelized. It is designed to be torn apart with your hands and shared among the table alongside a round of morning cocktails.
● Chef's Pick
Blueberry Crème Fraîche Pound Cake
Created by pastry chef Sarah Seghi, this moisture-packed cake utilizes rich crème fraîche to achieve an incredibly tender crumb before being topped with a bright lime glaze. It is plated with a house-made fresh blueberry compote that balances the cake's rich, buttery sweetness.
◇ Hidden Gem
Soft Pretzel
Most diners bypass the bar menu for the main dining room entrees, but this tavern snack features a house-baked pretzel served with an incredibly light, aerated Mornay sauce and a kick of chili garlic crisp. Order it at the historic mahogany bar to pair with a classic draft beer during the early evening hours.
Insider Tip
Skip the main dining room tables and head straight to the back to sit at the historic 1866 Cedar Tavern bar, where you can order the full dinner menu alongside exclusive tavern-only snacks. It is the best spot in the house to watch the bartenders mix classic cocktails under the original restored stained glass.
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