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Swedish Bakery

Ferrane Bakery

Brooklyn Heights, Brooklyn, NY 📍 Maps

Ferrane Bakery brings a slice of modern Swedish aesthetic to Brooklyn Heights, housed in a building that once was part of the historic Hotel St. George, retaining original marble floors and timeless ceiling moldings. Co-owners Selim Adira and Emon Maasho, both Swedish with Moroccan and Eritrean heritage respectively, infuse the space with a warm ambiance designed for 'fika' culture – the Swedish equivalent of a coffee break. It's a charming spot that quickly became a neighborhood favorite for its delectable European treats and high-quality coffee.

★ The Legend
Princess Cake
This iconic Swedish cake features layers of sponge cake, pastry cream, and raspberry jam, all encased in a smooth, vibrant green marzipan. Ferrane's version is a standout, often cited as a must-try for its authentic taste and beautiful presentation.
◆ Fan Favorite
Cardamom Bun
Multiple sources, including Reddit and Wanderlog reviews, consistently highlight the cardamom bun as a must-try, describing it as a 'sweet savory cloud with crunchy sugar edges' and 'sooo delicious'. It's also listed as a popular item on Uber Eats.
◇ Hidden Gem
Sirapslimpa
Most first-timers gravitate towards the pastries, but in-the-know diners seek out the Sirapslimpa, a rich molasses loaf made with custom-milled grain flours from Brooklyn Granary & Mill. It's a dense, flavorful bread that showcases the bakery's commitment to traditional Swedish baking and quality ingredients.
Insider Tip

Don't just grab your pastries and go; take a moment to enjoy the 'fika' experience. Find a seat in their beautifully designed space, perhaps on the unique Danish 'croissant' sofa, and savor your treat with a coffee sourced from smallholder farmers in Kenya or Ethiopia. This allows you to fully immerse yourself in the calming, relaxing atmosphere the owners intended, making your visit more than just a quick stop.

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