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Japanese

Izumi Sushi and Hibachi Steak house

West Babylon, NY 📍 Maps

A vast, multi-room dining space featuring neon backlight, high-energy teppanyaki tables, and an oversized fish tank anchored by a full-sized replica tree. The kitchen balances interactive hibachi cooking showmanship with a expansive sushi menu and kitchen entrees. First-timers heading in for dinner should choose between the lively, fire-filled hibachi room or the quieter main dining room at booking.

★ The Legend
Hibachi Filet Mignon & Shrimp
Center-cut beef cooked alongside jumbo shrimp on teppanyaki steel grills, seared at high heat with garlic butter and finished with soy. Regulars ask for double noodles on the teppan surface to absorb the pan drippings and soy reduction.
◆ Fan Favorite
Pineapple Fried Rice
Fried rice wok-tossed with fresh pineapple chunks, chicken, and shrimp, served directly inside a hollowed-out fresh pineapple half. Pair it with a sake cocktail from the main bar to balance the sweet and savory notes.
◇ Hidden Gem
Dinosaur Roll
Most diners stick to classic rolls, missing this fried roll stuffed with spicy tuna and eel, topped with sliced avocado, raw salmon, and ikura. Share it as an appetizer for the table before your main entrees arrive.
Insider Tip

Visit during weekday lunch hours from 12:00 PM to 2:45 PM for the multi-course hibachi lunch specials, which include full teppan cooking, soup, and salad at nearly half the dinner rate.

Every restaurant has its legendary dishes.

Find what to order anywhere →

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