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Thai

Khaosan Thai Restaurant

Brooklyn Heights, Brooklyn, NY 📍 Maps

Khaosan was founded with the intent to replicate the bustling street food culture of Thailand, bringing the vibrant flavors of Bangkok to Brooklyn. Chef Amita Phookaw, who grew up cooking with her grandmother in Udon Thani, Thailand, brings a philosophy of authentic Thai flavors crafted with the freshest ingredients, delivering the warmth of Thai home cooking to every guest. Regulars often praise the consistent quality and fresh ingredients, making it a reliable spot for a true taste of Thailand.

★ The Legend
Spicy Basil Thai Fried Rice with Roasted Duck
This dish is a true highlight, featuring jasmine rice wok-tossed in a spicy basil sauce with farm-fresh egg, dark soy sauce, and seasonal vegetables. The roasted duck is crispy and crunchy, making this a standout dish that alone is worth the visit.
◆ Fan Favorite
Drunken Noodles (Pad Kee Mao)
Repeatedly praised across Yelp and Seamless reviews for its delicious flavor and perfect spice level, with customers consistently reordering it.
● Chef's Pick
Crispy Snowfish with Choochee Curry Sauce
This dish is an exclusive collaboration between Khaosan's Executive Chef Amita Phookaw and Chef Big (Arttasit Pattanasatienkul), the winner of Top Chef Thailand 2023. Chef Amita traveled to Bangkok to work directly with Chef Big to craft this unique creation, blending fine-dining artistry with authentic Thai flavors.
◇ Hidden Gem
Ocean's Harvest Pad Thai
This seafood twist on the classic Pad Thai is inspired by Chef Amita Phookaw's grandmother, blending jumbo shrimp, mussels, squid, egg, crisp veggies, and a secret sauce. It's highlighted as a dish that connects generations and celebrates heritage.
Insider Tip

Don't just stick to the main menu; always check the 'Khaosan Signatures' and 'Chef's Recommendations' sections. These often feature unique, seasonal, or collaborative dishes, like the Crispy Snowfish, that offer a more elevated and distinctive culinary experience beyond the classics.

Every restaurant has its legendary dishes.

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