Every restaurant has its legendary dishes. Find out exactly what to order.
Search a restaurant →Navíos Seafood
An overwater dock restaurant serving Mexican-fusion seafood, known for its open-air pier seating and sunset views over the Nichupté Lagoon. The kitchen pairs local Caribbean catches with traditional Mexican ingredients, featuring dishes like octopus castacán with fried pork skin and smoked marlin tostadas. Secure an outdoor table on the wooden pier right at the edge of the water to watch the local lagoon wildlife swim by as you dine.
Request one of the private, single-table overwater huts at the very end of the dock when booking, and time your reservation for thirty minutes before sunset. This guarantees an unobstructed view of the sky changing colors over the lagoon while keeping you slightly separated from the main dining deck's live saxophone music.
Every restaurant has its legendary dishes.
Find what to order anywhere →AI-generated results — always verify dishes and information before visiting.