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New American

Nura

Greenpoint, Brooklyn, NY 📍 Maps

Nura was born during the pandemic, with its lease signed just two weeks before NYC's first lockdown in March 2020, and its very existence is a testament to the owners' perseverance and their landlord's grace. This former auto body shop has been transformed into an airy, plant-filled space with an open kitchen and a tandoori oven at its heart, creating a unique blend of industrial chic and warm hospitality. Regulars often grab a seat at the expansive horseshoe bar, which offers the full menu and a chance to watch the creative cocktail program in action.

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★ The Legend
Garlic Coriander Naan
Pastry Chef Sam Short, formerly of Blanca and Roberta's, developed this naan in Nura's tandoor oven, resulting in a wonderfully blistered, ghee-slicked bread with dynamic charred and chewy textures. It's consistently praised as some of the best naan in the city, often served with a trio of dips like poblano hummus and cultured leek butter.
◆ Fan Favorite
Half Honey-Glazed Chicken
This generously portioned half-chicken is known for its juicy, tender meat, even in the breast, and is served with an herbaceous fenugreek roti and a rich butter chicken hollandaise that will absolutely buckle your knees. It's a dish that showcases Chef Jackie Carnesi's ability to infuse global flavors into comforting, well-executed cuisine.
● Chef's Pick
Japanese Sweet Potato
Chef Tajeh Porter (formerly Jackie Carnesi) has highlighted this dish as a must-try, showcasing Nura's creative fusion of flavors. It features a vibrant sweet potato set atop house-whipped yogurt, stuffed with salsa macha verde, and often topped with fried garlic for added texture and piquancy.
◇ Hidden Gem
Za'atar Baby Back Ribs
Recommended by the chef and praised for being tender, richly flavored with cherry chipotle barbecue sauce, and nearly falling off the bone.
Insider Tip

Don't just walk in hoping for a table, especially on weekends; Nura is popular and reservations are highly recommended. If you can't snag a reservation, head straight for the bar – they keep a few tables and all bar seats open for walk-ins, and you can enjoy the full menu and excellent cocktails while you wait.

Every restaurant has its legendary dishes.

Find what to order anywhere →

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