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Burgers

Powerstop

Gunnison, CO 📍 Maps

This is a high-energy hybrid of a working gas station, convenience store, full bar, and burger joint founded by local brothers Sean and Deven Bennett. The kitchen turns out exceptionally high-quality grub using all-natural beef sourced from Scanga Meats in nearby Salida and buns baked fresh daily by their sister company, Luna Bakery. First-timers should expect a casual, bustling atmosphere where you can grab a local craft beer on tap while waiting for your order at the counter.

★ The Legend
Thrift Shop
A half-pound local beef burger topped with grilled onions, mushrooms, bacon, cheddar cheese, and the house-signature sweet and spicy chipotle Tad Sauce. Regulars know to pair it with their seasoned curly fries, which are perfect for wiping up any extra sauce that drips onto the basket.
◆ Fan Favorite
Wings
Crispy chicken wings tossed in a choice of over a dozen house-made sauces, ranging from the fiery Pineapple Ghost Pepper to the sweet and savory Spicy Peanut. Regulars never leave without ordering a basket of these alongside a cold Colorado craft beer from the taps.
◇ Hidden Gem
Sanchez
An English muffin breakfast sandwich loaded with a fried egg, pepper jack cheese, a crispy hash brown, chorizo, and roasted green chiles. While first-timers usually go straight for the lunch burgers, regulars know this spicy, savory breakfast powerhouse is served all day and makes for the ultimate post-hike recovery meal.
✦ Off the Menu
Flip Night
While not a secret food item, this legendary local promotion allows you to flip a coin with the bartender to win a free draft beer. To participate, you must visit the bar on a Wednesday night after 5:30 PM.
Insider Tip

Order your burger or sandwich with a side of their seasoned curly fries and ask for an extra side of Tad Sauce—their proprietary sweet and spicy chipotle sauce—for dipping. If you have some time to spare, head next door to their sister speakeasy arcade bar, Quarters + Cocktails, where you can play vintage pinball while they bring your food directly to your booth.

Every restaurant has its legendary dishes.

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